Staff Writer
Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and Baking Arts. Allie worked professionally as a private chef for over a decade, honing her craft in New York at places like Balthazar, Bien Cuit, The Chocolate Room, Billy’s Bakery, and Whole Foods. She spent evenings as a chef instructor, and also earned a master’s degree at Hunter College for teaching English. Allie’s YouTube channel, Thainybites, features recipes and baking tricks. She lives in Brooklyn, NY.
MORE BY Allie
You Can Make DIY Ice Packs With Dish Sponges
Dish sponges can serve as cheap, quick ice packs— and fulfill their dish duty later.
Make the Mets' Rainbow Cookie Egg Roll at Home
Move over deep-fried Oreos, it's time Italian rainbow cookies got the spotlight.
Eight Thoughtful Food Gift Ideas for Father’s Day
Give your dad a gift he'll look forward to using either in the kitchen or outside.
These Dutch Ovens Can Double As Impromptu Coolers
Dutch ovens are known for their heating ability, but they can keep things pretty chill too.
The Cheeses You Can Freeze (and the Ones You Shouldn't)
A freezer stocked with cheese makes me feel safe.
Why You Should Consider an Electric Grill (and Three to Check Out)
Ignore the heckling from the charcoal and propane corners: an electric outdoor grill can make your summer great.
Candy Your Olives for a Surprising Treat
Sweet olives make more sense than you might think.
TikTok's Frozen Jell-O Grapes Need Help
Some TikTok food hacks are worth trying—and some could use a little assistance.
All the Ways I Like to Eat Pop-Tarts
Think trifles, ice cream sandwiches, milkshakes, and more.
How to Make Cold Brew Coffee
The perfect summer cold brew is well within your reach.
Make This Girl Scout Cookie Thin Mint Dupe
Hopefully this recipe can ease the torture of the next 10 months before those colorful boxes show up again on your doorstep.
Try This Breakfast Mac and Cheese
Despite what your parents may have told you, mac and cheese is a perfectly acceptable breakfast food.
The Easiest Way to Liven Up Your Cold Brew
Add nuance and new flavor notes to your favorite cold brew.
This Chicken-Crust Pizza Is Better Than It Has Any Right to Be
If you're trying to increase your protein intake, or just add some pizzazz to your pizza routine, this crust is a must-try
This TikTok 'Cottage Cheese Wrap' Recipe Is Bad, Actually
This high-protein food hack is a letdown. Try these options, instead.
This Air Fried Pork Tenderloin Is an Easy Work Week Dinner
This low-fuss roast is ready in 30 minutes.
Five Ways to Make Even Better Meatballs
There are a few easy tricks to ensure you never make a rubbery meatball again.
Hallongrottor Are the Buttery Jam Cookies You've Been Waiting For
This Swedish cookie has all the best parts of raspberry thumbprints and thick shortbread cookies.
Start Your Week Off With This Giant Rösti Potato Cake
Rösti is a potato connoisseur's dream—and you only need three ingredients.
Air Fryer Stuffed Mushrooms Are My Favorite Mini-Meal
The air fryer knocks about 30 minutes off the cooking time for this substantial snack.